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ICA Publication - Code of Good Manufacturing Practise
This Code of Good Manufacturing Practice deals with general aspects of hygiene and food safety as well as with specific aspects of the cocoa, chocolate and confectionery industry.
This GMP Brochure is also available in French and Dutch.
PRICE: 30 EUR + postal costs
If you would like to order this publication, please contact ICA Brussels and provide them with your contact details in full
ICA
rue Defacqz 1 - B - 1000 Bruxelles
Tel: +32 2 539.18.00, Fax: +32 2 539.15.75
E-mail: verda.mehmetali@caobisco.be
rue Defacqz 1 - B - 1000 Bruxelles
Tel: +32 2 539.18.00, Fax: +32 2 539.15.75
E-mail: verda.mehmetali@caobisco.be
fun facts
Montezuma, the Aztec Ruler, believed chocolate would make him virile and reportedly drank 50 cups of chocolate each day.